Library

We know that protein is critical to keeping dairy cows healthy and producing milk. Everyone knows to check ration protein levels as a possible culprit when milk production goes down. But what if we were checking the wrong type of protein?

May 2016

Component pricing for milk is the norm in much of the United States and in Canada, meaning producers receive payment for their milk based on the total weights of fat, protein and solids in the milk.

March 2016